Who we are:

DISCOVER PUGLIA AND ITS FLAVORS It was 2013, when Vito, coming from a family of restaurateurs, proposed to Gianluca, animated by a passion for good food, to open a place in Oriago di Mira, where he could give everyone the opportunity to taste excellent dishes , prepared in the most genuine Apulian tradition, thus the restaurant "La Locanda dei Ghiottoni" was born. The cuisine of the restaurant is typically Apulian, the team's prerogative is to offer customers dishes always prepared with seasonal ingredients of excellent quality. In 2021, as they say to try to diversify the offer…. in Noale they open "La Braceria dei Ghiottoni" ...

Buon Appetito from all of us ...